Menu of the month, June 2013


funghi porcini
Dishes Prices
First courses
Pappardelle with vegetables ragout 10 €
Rigatoni with eggplant sauce 9 €
Home-cooked potato dumplings of your choice 9 €
Asparagus risotto 10 €
Noodles with pesto 10 €
Noodles with porcini mushrooms 12 €
Second courses
Asparagus parmigiana 12 €
Fried or grilled musrooms 15 €
Baked lamb 18 €
Scallops with mushrooms 15 €
Scallops with mushrooms and asparagus 14 €
Scallops with truffle sauce 12 €
Stewed lampredotto 12 €
Artichokes stuffed with mint, garlic and breadcrumbs 8 €
Veal in tuna sauce 12 €
Fruit
Pineapple or strawberries of your choice 5 €
Pears stewed with wine and orange 5 €

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