First courses

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First courses Prices
Land fare first courses
Ribollita -mixed dry vegetables soup with tuscan bread 8 €
Pappa al pomodoro – dry soup with tuscan bread, tomato and garlic 8 €
Zuppa di farro – cream of brown beans with wheat 8 €
Carabaccia – onions soup with carrots, celery, toasted bread and parmigiano 8 €
Vegetable soup 8 €
Spaghetti alla carrettiera – tomato and ricotta cheese) 8 €
Penne strascicate short kind of pasta with meat sauce) 8 €
Tagliatelle with lampredotto – sauce with stomach, carrots, celery and onions 9 €
Ravioli stuffed with ricotta cheese and spinach with butter and sage 9 €
Seafood first courses
Spaghettini with white clams sauce 12 €
Seafood risotto 12 €
Noodles with clams, zucchini and zucchini flowers 12 €